Mouldy plates, burning pans, clouds of vape smoke: how to survive the horrors of the shared kitchen
The article discusses the challenges and realities of navigating shared kitchens, particularly in university halls and flatshares. It highlights the various issues that can arise, such as mouldy plates, burning pans, and clouds of vape smoke, which can make the communal kitchen an unpleasant and potentially unsafe environment. The article notes that the communal kitchen is often the heart of a shared living space, where social interactions and conflicts can occur. It also mentions the increasing number of house-sharers in the UK, with a significant portion being over 40 years old, in addition to the incoming freshers who will soon experience the shared kitchen dynamic. The article aims to provide tips and advice on how to cook and eat in a shared kitchen while minimizing the potential for squalor and maximizing safety.
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