You Haven't Had Real Grilled Cheese Until You Try This Trick

Here is a 188 word summary of the news article: The article discusses a trick to make the perfect grilled cheese sandwich. It claims that using this method results in the crunchiest and most decadent grilled cheese you've ever tasted. The key is to butter the bread on both the inside and outside. This creates a crispy, golden-brown crust on the exterior while the cheese melts perfectly on the inside. The article suggests using high-quality cheese and bread for the best results. It also recommends cooking the sandwich in a skillet over medium heat, flipping it frequently to ensure even browning. The trick is to cook it low and slow, taking around 5 minutes per side, rather than cranking up the heat. Additionally, the article advises adding a thin layer of mayonnaise to the outside of the bread before cooking. This helps the exterior get extra crispy. Overall, the article presents a simple but effective technique to elevate the humble grilled cheese sandwich into something truly decadent and crave-worthy.
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