Air France's Business Class Food Just Got Even Better
Air France has partnered with renowned French chef Daniel Boulud to elevate the dining experience in its business and first-class cabins. Boulud, a Michelin-starred chef, will be curating the menus and overseeing the preparation of the in-flight meals. This collaboration aims to provide Air France's premium passengers with a culinary journey that reflects the brand's commitment to French gastronomy. The new menu will feature Boulud's signature dishes, showcasing his expertise in French cuisine and utilizing high-quality, seasonal ingredients. Passengers can expect a refined and sophisticated dining experience that rivals the offerings of top-tier restaurants. This partnership is part of Air France's ongoing efforts to enhance the overall travel experience for its business and first-class travelers, catering to their discerning tastes and expectations.
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